Williams-Sonoma’s Peppermint Bark & Footed Candy Dish ($46) is hand made from custom-blended Guittard premium chocolate, infused with natural peppermint oil, layered with creamy white chocolate and finished with a snowfall of crisp handmade peppermint candy bits. Master candymakers pour semisweet chocolate onto a confectioner’s table, then add a layer of creamy white chocolate. A sprinkling of crisp handmade peppermint candy bits offers an inspired contrast to the rich, velvety smoothness of the world-class chocolate. This is a true holiday delight!
