Perfect for your next outdoor party!
You don’t have to visit a Texas ranch to enjoy authentic pit barbecue with this innovative electric smoker, you can slow-cook the best ribs you ever tasted right in your own backyard. Preparation couldn’t be easier: just add wood chunks, place your food on the racks and switch on the smoker. Thick walls maintain the consistent low heat that gives barbecued meats their tender, succulent texture and rich, smoky flavor. An adjustable thermostat ensures precise heating control. Great for entertaining, the smoker is equipped with four racks, so you can cook a variety of foods at once from ribs and brisket to chicken and seafood. The heavy-duty stainless-steel smoker is equipped with casters for easy portability. Racks are dishwasher safe. 17 1/2″ x 21″ x 29″ high.
Available at Williams-Sonoma.com.
$580
